History & Story
Awfully rich chocolate cake to guarantee a dainty celebration
Ingredients & Recipe
70% Guanaja chocolate chiffon cake, roasted hazelnuts, dark chocolate cream
Texture & Taste
Wonderfully soft and fluffy sponge cake, flavoured with rich chocolate and end with a nutty hint
How to enjoy?
Enjoy while it is fresh
What's the occasion?
- Baby 100 days
Keeping & Storing
- Should be consumed on the day of purchase
- Store in refrigerator at 1- 4°C is recommended